News

Weller named head of food science and technology, Food Processing Center

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Curtis Weller

Former California ag secretary to deliver Heuermann Lecture

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The Mill Coffee & Bistro to open at Nebraska Innovation Campus

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Future home of The Mill Coffee & Bistro at Nebraska Innovation Campus.

Lincoln ag tech company raises $3.2 million

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Nebraska Innovation Campus

NIC welcomes new partner to Biotech Connector

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University staff spinoff is latest Nebraska Innovation Campus partner

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Plant breeding symposium is March 14

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Nebraska Plant Breeding Symposium 2016, Nebraska Innovation Campus Conference Center

Frontier Co-op joins Alliance for Advanced Sanitation

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Food Innovation Center

Brewing equipment added to Food Innovation Center

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New brewing equipment will be brought online this spring at Nebraska Innovation Campus. It will be available to researchers, students and industry partners.

Fungi expert helps craft beer project

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Nebraska's Heather Hallen-Adams holds a beaker of the yeast she helped identify for Lincoln's Boiler Brewing Company. The yeast was used to brew Nebraska Native, an American wild ale and the first commercially available craft beer made only from Nebraska ingredients.