Friday, August 16, 2019 - 8:00am to 5:00pm
The one-day Recipe to Reality seminar is the first step in developing a non-alcohol food business. It is specifically designed to provide entrepreneurs with an understanding of the key issues they will need to consider when starting a food business. Participants include individuals interested in marketing a family recipe, individuals with a product idea or concept, producers considering adding value to an agricultural product and restaurateurs or chefs exploring the manufacturing of a house specialty.
Registration ends August 1, 2019.
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